The Royal Kitchen

 We made this quick Asian-American shrimp salad with some cold shrimps left from the night before. It's a great appetizer for a week...

There's nothing more indulging than a bite of a small sweet treat so refined and precise. Adapted from  The Book of Jewish Food  by Clau...

This is a no hassle omelet recipe, perfect for a Saturday brunch. The combination of honey and pine nuts is delicate and surprising. Ingre...

Get ready for a surprise... For our dear friend's birthday, we made our own homemade marshmallows. Inspired by a recipe by the beautifu...

Our recipe for Steak with Onion and Tomato Sauce was chosen to be included into the Foodista Best of Food Blogs Cookbook ! A while back we ...

We got stuck with a large amount of cucumbers and after many weeks of making simple pickles we had enough. It was time to find a spicy alte...

Despite the scorching heat, we were inspired to create this wonderful recipe for Summer Pea Soup . It's light and tasty when served at ...

Great as a starter or as a quick lunch this light and flavorful Thai dish might get you addicted. Adapted from Doi Kham Cookbook . Rice P...

Tahini (or techina as it is called in Hebrew) is a basic ingredient in the Israeli kitchen. It is eaten everywhere and by everyone; smea...

It's CHERRY SEASON! We were invited to a small dinner party where the guests all cooked a number of small dishes each. We thought it b...

When faced with a serious brunch dilemma, we decided to make an Open Face Tahini and Roasted Veggie Sandwich . After a couple of days of ...

So.... after a two week hiatus, we have decided to start posting our recipes back on The Royal Kitchen and to keep our two blogs separate. ...

Yesterday we were featured by the folks at The Kitchn .

In an effort to consolidate our blogs we started posting our recipes on our lifestyle blog The Royal Excursion . Hope you continue to check ...

Banana muffins are great for breakfast or a snack on the run. We like to always have some ready for guests who stop by to visit. These muffi...