A Saturday walk through the narrow streets of Old Jerusalem, around the corner from the Church of the Holy Seplecure, we discovered stalls selling localy made sweets. Prices and language vary by the tour group.

Slabs of
Halva (dense sweet confection made from tahini) and
mixed nut brittle.
Jerusalem bagels,
date rolls and
falafel.
Sweet roasted nuts and
raisins.
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