The cold asparagus salad with sesame sauce and chili was refreshing and precise. The whole soaked walnuts complemented the sesame flavour and were a nice touch.
We also liked the cornflour "tortilla" covered with a thick layer of stir fried egg and finely chopped chives.
The roast duck was a good value, but a bit too fatty for our refined taste.
Liu Zhai Shifu. 8, Meishuguan Dongjia, Dongcheng District.
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