A Saturday walk through the narrow streets of Old Jerusalem, around the corner from the Church of the Holy Seplecure, we discovered stalls selling localy made sweets. Prices and language vary by the tour group.
Slabs of Halva (dense sweet confection made from tahini) and mixed nut brittle.
Jerusalem bagels, date rolls and falafel.
Sweet roasted nuts and raisins.
Tuesday, December 22, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment